There are 859 total results for your Tea search. I have created 9 pages of results for you. Each page contains 100 results...
<123456789>Characters | Pronunciation Romanization |
Simple Dictionary Definition |
三茶六飯 三茶六饭 see styles |
sān chá liù fàn san1 cha2 liu4 fan4 san ch`a liu fan san cha liu fan |
lit. to offer three kinds of tea and six different dishes; to be extremely considerate towards guests (idiom) |
上がり花 see styles |
agaribana あがりばな |
freshly-drawn green tea (esp. in sushi shops) |
不加牛奶 see styles |
bù jiā niú nǎi bu4 jia1 niu2 nai3 pu chia niu nai |
without milk; black (of tea, coffee etc) |
久松真一 see styles |
hisamatsushinichi ひさまつしんいち |
(person) Hisamatsu Shin'ichi (1889-1980) - philosopher, scholar of Zen Buddhism and master of the Japanese tea ceremony |
二番煎じ see styles |
nibansenji にばんせんじ |
(1) (idiom) rehash; (boring) rerun; (2) second brew of tea |
人走茶涼 人走茶凉 see styles |
rén zǒu chá liáng ren2 zou3 cha2 liang2 jen tsou ch`a liang jen tsou cha liang |
lit. when people leave, the tea cools (idiom); fig. when sb is no longer in a position of power, others cease to care about him |
休み茶屋 see styles |
yasumijaya やすみぢゃや |
(ik) wayside teahouse; tea house used as a resting place |
出がらし see styles |
degarashi でがらし |
(adj-no,n) used up (tea leaves, coffee grounds); insipid (tea, coffee made from such leaves or grounds); watery |
出涸らし see styles |
degarashi でがらし |
(adj-no,n) used up (tea leaves, coffee grounds); insipid (tea, coffee made from such leaves or grounds); watery |
千の利休 see styles |
sennorikyuu / sennorikyu せんのりきゅう |
(person) Sen no Rikyū (1522-1591) (founder of the Sen School of tea ceremony) |
另當別論 另当别论 see styles |
lìng dāng bié lùn ling4 dang1 bie2 lun4 ling tang pieh lun |
to treat differently; another cup of tea |
和敬静寂 see styles |
wakeiseijaku / wakesejaku わけいせいじゃく |
(irregular kanji usage) (yoji) harmony, respect, purity and tranquility; the four most important elements of the tea ceremony |
土瓶敷き see styles |
dobinshiki どびんしき |
tea cloth; teapot mat (rest) |
天目茶碗 see styles |
tenmokujawan てんもくぢゃわん |
Tenmoku tea-bowl; dark-glazed conical tea-bowl of Chinese origin |
宇治金時 see styles |
ujikintoki うじきんとき |
{food} (See 宇治茶) dessert of shaved ice, green tea syrup and red bean paste |
山紫陽花 see styles |
yamaajisai; yamaajisai / yamajisai; yamajisai やまあじさい; ヤマアジサイ |
(kana only) (See 沢紫陽花・さわあじさい) tea-of-heaven (Hydrangea macrophylla subsp. serrata); mountain hydrangea |
座敷遊び see styles |
zashikiasobi ざしきあそび |
(private) geisha entertainment; being entertained by one or more geisha (in a tea house or traditional Japanese restaurant) |
待ち合い see styles |
machiai まちあい |
(noun/participle) (1) rendezvous; meeting; assignation; (2) area where guests gather before the start of a tea ceremony; (3) (abbreviation) waiting room; (4) (archaism) (abbreviation) meeting place for assignations, drinking, etc. |
御茶くみ see styles |
ochakumi おちゃくみ |
(polite language) serving tea (esp. at a company); tea server; tea lady |
御茶っ葉 see styles |
ochappa おちゃっぱ |
tea leaves |
御茶の子 see styles |
ochanoko おちゃのこ |
(1) cinch; pushover; easy matter; piece of cake; (2) light snack; cake served with tea |
御茶汲み see styles |
ochakumi おちゃくみ |
(polite language) serving tea (esp. at a company); tea server; tea lady |
御茶漬け see styles |
ochazuke おちゃづけ |
(polite language) rice with tea poured on it (Japanese dish) |
御茶請け see styles |
ochauke おちゃうけ |
tea-cake |
懐石料理 see styles |
kaisekiryouri / kaisekiryori かいせきりょうり |
(1) (See 会席料理) traditional Japanese meal brought in courses; (2) tea-ceremony dishes |
手揉み茶 see styles |
temomicha てもみちゃ |
tea rolled by hand over a dryer (old production method); hand-rolled tea |
手搖飲料 手摇饮料 see styles |
shǒu yáo yǐn liào shou3 yao2 yin3 liao4 shou yao yin liao |
hand-mixed drink (of the kind sold at a bubble tea shop) |
振る舞う see styles |
furumau ふるまう |
(transitive verb) (1) to behave; to conduct oneself; (2) to entertain; to treat someone (to a drink); to make tea for someone (tea ceremony) |
掛け茶屋 see styles |
kakejaya かけぢゃや |
(archaism) roadside tea house; beach-side cafe; simple, hut-like cafe |
文化施設 see styles |
bunkashisetsu ぶんかしせつ |
cultural facilities (art galleries, tea rooms, etc.) |
普アル茶 see styles |
puuarucha / puarucha プーアルちゃ |
(food term) Pu'er tea; Pu-erh tea |
曖昧茶屋 see styles |
aimaijaya あいまいぢゃや |
brothel fronting as a tea house, inn, restaurant, etc. |
武家茶道 see styles |
bukesadou / bukesado ぶけさどう |
(See 遠州流・1) warrior-style tea ceremony (such as the Enshū school) |
殘茶剩飯 残茶剩饭 see styles |
cán chá shèng fàn can2 cha2 sheng4 fan4 ts`an ch`a sheng fan tsan cha sheng fan |
spoilt tea, leftover food (idiom); remains after a meal; crumbs from the feast |
水こぼし see styles |
mizukoboshi みずこぼし |
waste-water container (tea ceremony); slop jar; slop basin |
水向日葵 see styles |
mizuhimawari; mizuhimawari みずひまわり; ミズヒマワリ |
(kana only) Senegal tea plant (Gymnocoronis spilanthoides); giant green hygro |
沢紫陽花 see styles |
sawaajisai; sawaajisai / sawajisai; sawajisai さわあじさい; サワアジサイ |
(kana only) tea-of-heaven (Hydrangea macrophylla subsp. serrata); mountain hydrangea |
波霸奶茶 see styles |
bō bà nǎi chá bo1 ba4 nai3 cha2 po pa nai ch`a po pa nai cha |
bubble milk tea (Tw); Boba milk tea; tapioca milk tea; see also 珍珠奶茶[zhen1 zhu1 nai3 cha2] |
深蒸し茶 see styles |
fukamushicha ふかむしちゃ |
deep-steamed green tea |
煎じ立て see styles |
senjitate せんじたて |
(can be adjective with の) freshly-drawn (tea) |
爽健美茶 see styles |
soukenbicha / sokenbicha そうけんびちゃ |
(product) Sokenbicha (tea brand); (product name) Sokenbicha (tea brand) |
珍珠奶茶 see styles |
zhēn zhū nǎi chá zhen1 zhu1 nai3 cha2 chen chu nai ch`a chen chu nai cha |
pearl milk tea; tapioca milk tea; bubble milk tea |
稽古ごと see styles |
keikogoto / kekogoto けいこごと |
accomplishments; taking lessons (dance, music, tea ceremony, flower arranging, etc.) |
粗茶淡飯 粗茶淡饭 see styles |
cū chá dàn fàn cu1 cha2 dan4 fan4 ts`u ch`a tan fan tsu cha tan fan |
plain tea and simple food; (fig.) bread and water |
紅灌木茶 红灌木茶 see styles |
hóng guàn mù chá hong2 guan4 mu4 cha2 hung kuan mu ch`a hung kuan mu cha |
rooibos tea |
茉莉花茶 see styles |
mò li huā chá mo4 li5 hua1 cha2 mo li hua ch`a mo li hua cha |
jasmine tea |
茶にする see styles |
chanisuru ちゃにする |
(exp,vs-i) (1) to make fun of; to look down on; to make light of; (exp,vs-i) (2) to take a tea break; to rest |
茶事七式 see styles |
chajishichishiki ちゃじしちしき |
seven styles of tea ceremonies |
茶抽出物 see styles |
chachuushutsubutsu / chachushutsubutsu ちゃちゅうしゅつぶつ |
tea extract |
茶摘み歌 see styles |
chatsumiuta ちゃつみうた |
tea-picking song |
茶禪一味 茶禅一味 see styles |
chá chán yī mèi cha2 chan2 yi1 mei4 ch`a ch`an i mei cha chan i mei chazen ichimi |
tea and Chan; Seon are of one and the same taste |
茶禪一體 茶禅一体 see styles |
chá chán yī tǐ cha2 chan2 yi1 ti3 ch`a ch`an i t`i cha chan i ti chazen ittai |
tea and Chan; Seon meditation are one |
茶葉末兒 茶叶末儿 see styles |
chá yè mò r cha2 ye4 mo4 r5 ch`a yeh mo r cha yeh mo r |
tea leaves powder |
茶飯不思 茶饭不思 see styles |
chá fàn bù sī cha2 fan4 bu4 si1 ch`a fan pu ssu cha fan pu ssu |
no thought for tea or rice (idiom); melancholic and suffering; to have no appetite |
茶飯無心 茶饭无心 see styles |
chá fàn wú xīn cha2 fan4 wu2 xin1 ch`a fan wu hsin cha fan wu hsin |
no heart for tea or rice (idiom); melancholic and suffering; to have no appetite |
茶飲み話 see styles |
chanomibanashi ちゃのみばなし |
(1) chat over tea; (2) gossip; small talk |
茶餘飯後 茶余饭后 see styles |
chá yú fàn hòu cha2 yu2 fan4 hou4 ch`a yü fan hou cha yü fan hou |
leisure time (over a cup of tea, after a meal etc) |
茶馬互市 茶马互市 see styles |
chá mǎ hù shì cha2 ma3 hu4 shi4 ch`a ma hu shih cha ma hu shih |
old tea-horse market between Tibet, China, Southeast Asia and India, formalized as a state enterprise under the Song dynasty |
茶馬古道 茶马古道 see styles |
chá mǎ gǔ dào cha2 ma3 gu3 dao4 ch`a ma ku tao cha ma ku tao |
old tea-horse road or southern Silk Road, dating back to 6th century, from Tibet and Sichuan through Yunnan and Southeast Asia, reaching to Bhutan, Sikkim, India and beyond |
茶點時間 茶点时间 see styles |
chá diǎn shí jiān cha2 dian3 shi2 jian1 ch`a tien shih chien cha tien shih chien |
tea break; tea and dimsun 點心|点心, traditional Hong Kong lunch |
落し懸け see styles |
otoshigake おとしがけ |
(1) lintel of the alcove in a tea room or a window in a shoin-style reception room; (2) cloud-shaped carving on the bottom of a transom; (3) metallic bowl used to hold the charcoal in a wooden hibachi |
落し掛け see styles |
otoshigake おとしがけ |
(1) lintel of the alcove in a tea room or a window in a shoin-style reception room; (2) cloud-shaped carving on the bottom of a transom; (3) metallic bowl used to hold the charcoal in a wooden hibachi |
要加牛奶 see styles |
yào jiā niú nǎi yao4 jia1 niu2 nai3 yao chia niu nai |
with milk; white (of tea, coffee etc) |
釜炒り茶 see styles |
kamairicha かまいりちゃ |
green tea fired in hot pans after a short withering (common Chinese technique) |
長島冰茶 长岛冰茶 see styles |
cháng dǎo bīng chá chang2 dao3 bing1 cha2 ch`ang tao ping ch`a chang tao ping cha |
Long Island Iced Tea |
高麗茶碗 see styles |
kouraijawan / koraijawan こうらいぢゃわん |
Koryo dynasty tea bowl |
鰻茶漬け see styles |
unachazuke うなちゃづけ unagichazuke うなぎちゃづけ |
broiled eel on rice with green tea poured on top |
アイスティ see styles |
aisuti アイスティ |
iced tea; ice tea |
ウーロン茶 see styles |
uuroncha / uroncha ウーロンちゃ |
oolong tea |
うな茶漬け see styles |
unachazuke うなちゃづけ |
broiled eel on rice with green tea poured on top |
さんぴん茶 see styles |
sanpincha さんぴんちゃ |
(rkb:) (See ジャスミン茶) jasmine tea |
しょうが茶 see styles |
shougacha / shogacha しょうがちゃ |
ginger tea |
ストレート see styles |
sutoreeto ストレート |
(noun or adjectival noun) (1) straight; (noun or adjectival noun) (2) straightforward; direct; blunt; candid; (adj-no,n) (3) straight (wins, sets, etc.); (adj-no,n) (4) straight (liquor); neat; black (tea or coffee); (5) entering university right after graduating high school; (6) {baseb} (See 直球・1) (four-seam) fastball; (7) {boxing} straight (punch); (8) {cards} straight (in poker); (noun or adjectival noun) (9) straight (i.e. heterosexual); straight person; (personal name) Straight; Streit |
ダージリン see styles |
daajirin / dajirin ダージリン |
(1) Darjeeling (tea); (2) Darjeeling (India); Darjiling; (place-name) Darjeeling (India) |
タカノツメ see styles |
takanotsume タカノツメ |
(1) (kana only) Gamblea innovans (species of deciduous tree); (2) extremely spicy form of chili pepper; (3) variety of high-quality green tea |
ティザーヌ see styles |
tizaanu / tizanu ティザーヌ |
herbal tea (fre:); herb tea; tisane |
ハーブティ see styles |
haabuti / habuti ハーブティ |
herbal tea; herb tea; tisane |
ハイティー see styles |
haitii / haiti ハイティー |
high tea |
プーアル茶 see styles |
puuarucha / puarucha プーアルちゃ |
(food term) Pu'er tea; Pu-erh tea |
ブレンド茶 see styles |
burendocha ブレンドちゃ |
blended tea |
ミルクティ see styles |
mirukuti ミルクティ |
tea with milk (wasei: milk tea) |
ロシア紅茶 see styles |
roshiakoucha / roshiakocha ロシアこうちゃ |
(See ロシアンティー) tea flavoured with jam |
Variations: |
ippuku いっぷく |
(noun, transitive verb) (1) a puff; a smoke; a cup of tea; (n,vs,vi) (2) (short) rest; break; (3) one dose (of medicine or poison); (n,vs,vi) (4) {stockm} (brief) lull |
Variations: |
shifuku しふく |
silk pouch with drawstring for holding a tea caddy (tea ceremony) |
Variations: |
kiki きき |
(1) (効き often refers to medicine) effectiveness; efficacy; efficaciousness; (n-suf,n-pref) (2) (利き only) dominance (e.g. of left or right hand); (3) (利き only) (See 聞き・きき・3) tasting (alcohol, tea, etc.) |
Variations: |
yawa(夜話); yobanashi やわ(夜話); よばなし |
(1) night chat; tale told at night; (2) (よばなし only) evening tea party (starting around 6pm); (n,n-suf) (3) (やわ only) book of informal essays |
大寄せ茶会 see styles |
ooyosechakai おおよせちゃかい |
formal tea gathering; formal tea party |
Variations: |
oobuku; daibuku; taifuku おおぶく; だいぶく; たいふく |
(1) swallowing a great amount of tea or medicine; (2) (abbreviation) (See 大服茶) tea prepared for the New Year with the first water of the year |
Variations: |
houhin; houbin / hohin; hobin ほうひん; ほうびん |
handleless Japanese tea pot |
数奇屋造り see styles |
sukiyazukuri すきやづくり |
sukiya style of building; style of a tea-ceremony arbor (arbour) |
数寄屋造り see styles |
sukiyazukuri すきやづくり |
sukiya style of building; style of a tea-ceremony arbor (arbour) |
Variations: |
chuujiki / chujiki ちゅうじき |
(1) (dated) (See 昼食・ちゅうしょく) lunch; midday meal; (2) (中食 only) food served at a tea party |
格雷伯爵茶 see styles |
gé léi bó jué chá ge2 lei2 bo2 jue2 cha2 ko lei po chüeh ch`a ko lei po chüeh cha |
Earl Grey tea |
江戸千家流 see styles |
edosenkeryuu / edosenkeryu えどせんけりゅう |
Edo Senke school of tea ceremony |
番茶も出花 see styles |
banchamodebana ばんちゃもでばな |
(expression) (abbreviation) (proverb) (See 鬼も十八番茶も出花) even a homely girl looks beautiful at the peak of her youth; even coarse tea tastes good when freshly brewed |
紅茶きのこ see styles |
kouchakinoko / kochakinoko こうちゃきのこ |
kombucha; drink of northern Chinese origin made by fermentation of sweetened tea |
Variations: |
kiki きき |
(1) hearing; audible sound; (2) rumour; rumor; hearsay; reputation; (3) (See 利き・きき・3) tasting (alcohol, tea, etc.) |
Variations: |
kayamon; boumon(茅門) / kayamon; bomon(茅門) かやもん; ぼうもん(茅門) |
(1) thatched-roof gate (used as the entrance to a garden, esp. of a tea ceremony house); (2) (ぼうもん only) (humble language) my home |
Variations: |
chatsubo ちゃつぼ |
tea jar; tea urn |
茶柱が立つ see styles |
chabashiragatatsu ちゃばしらがたつ |
(exp,v5t) a tea stalk floats upright in one's cup (considered a sign of good luck) |
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 100 results for "Tea" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
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